Bread Pudding

Morning Tiffin ideas is usually a difficult task for me as we don't get more time to do heavy cooking but the same time getting bored of the usual every day tiffin..so here comes in my favorite morning or evening snacks....

Ingredients :

• Bread - 6-8 Slices (can use any variant of bread)
• Egg - 2 nos
• Milk - 1 cup
• Sugar - 4-5 tbsp or as per your sweet tooth
• Cashew - For Garnish
• Strawberries - For Garnish

Method :

• Preheat the oven 200* C 
• In a mixing bowl Crack the eggs and whisk until soft
• Now add the sugar and whisk until the sugar dissolves in the egg
• Then add the milk to the egg and sugar mixture
• If u are Vegan U can use Custard powder in the place of eggs
• Now line the baking tray of your wish
• Cut the bread slices in to cubes and spread it through out the baking tray
• Then pour the milk mixture to the tray
• Top with strawberry and cashews
• Bake for 10-15 mins or until knife comes out clear
•  Bread pudding is ready