Veg Pizza Dosa

Two naughty nephews coming to home and u need to serve them something of their kind ....
Since its a sudden arrival could not plan before......
then came the idea of this pizza dosa

Ingredients:

• Idly/Dosa Batter - 1 cup
• Tomato Sauce - 3-4 tbsp
• Cube Cheese or Processed Cheese  Grated - 2
• Toppings - as u wish ( I used Diced Onions,Capsicum,Panner,olives)
• Oil - As needed
• Italian seasoning - 1/2 tbsp

Methods:

• Heat the Dosa tawa or iron skillet in the Stove 
• Add a tbsp of oil in the tawa
• pour the cup of dosa batter in skillet and make it like a uthapam
• cover it with a lid and let it cook for 1/2 min
• switch the stove to a low flame
• Then takeaway the lid and spread the tomato sauce on the tawa
• now spread half of the grated cheese and Italian seasonings
• Then add your favorite toppings
• again add the rest of the grated cheese and Italian seasoning
• cover the dosa with the lid again and let it cook for another 2-3 mins or until the cheese get melted
• Veg pizza dosa is ready

No need any extra side dish as we have already given enough ketchup in the recipe itself

The kids loved it...............

Notes :

• The batter can be changed from dosa batter to wheat or maida batter to give more pizza experience
• cheese can also be changed to mozerella