Home Made Custard From Scratch

Custard is one of the favorite item in my home whenever i do a batch no matter how much i do it gets over in mins,but buying the instant custard powder from the store is not a challenging job,with all those preservatives and additives i don't want to spoil my stomach,so after a long research found this custard recipe

Ingredients:

• Corn Flour - 3 tbsp
• Vanilla Essence - 1 tbsp
• Light lemon Color - 1 pinch
• Milk - 1/2 liter
• Sugar - 1 Cup
• Toppings of your wish

 Method:

• Keep about 5 tbsp of milk aside and boil rest of the milk
• In the kept aside milk add the corn flour , food color,vanilla essence and mix well so that no lumps are formed
• Pour the mixture to the boiling milk  and Simmer the stove completely
• Mix it with a whisk continuously so that no lumps are formed
• After some time u can see the Custard has formed and the milk gets thicker 
• Now switch of the stove and let it cool
• Add toppings of your wish like Mixed fruits and nuts or any separate fruit or nut or even chocolate works well
• Garnish with whipped cream
• Serve Chilled

Note:U can whisk 3 egg yolks and add instead of cornflour